Swee Choon Tim Sum, a revered dim sum institution with over six decades of culinary excellence, has set a new milestone with its latest 24-hour concept outlet. Nestled within the reimagined Arrival Hall of Changi Airport Terminal 2, this expansion beyond its flagship Jalan Besar establishment promises both travellers and locals an unprecedented opportunity to indulge in the timeless flavours of Swee Choon anytime, day or night.
The newly launched Swee Choon outlet at Changi’s Arrival Hall redefines airport dining with its vibrant and welcoming ambiance. With a relaxed café-style setting accommodating 70 diners, this establishment beckons those arriving from distant lands and locals seeking a late-night dim sum fix. Swee Choon promises an authentic dim sum experience, marrying tradition with innovation, regardless of the hour.
Beyond the iconic Hong Kong and Shanghai-style dim sum, the new outlet introduces an array of delectable offerings available 24/7. Indulge in the rich flavours of Hong Kong-style wanton noodles, savour the tantalizing assortment of Cheong fun, and treat your taste buds to the delightful Hong Kong milk tea gelato—a collaboration with local artisanal ice cream producer Creamier.
Editor's Top Picks:
- Tofu Bomb: A delightful explosion of flavours, combining crispy tofu with savoury goodness.
- Signature Mee Sua Kueh: A must-try, this traditional dish is a delightful marriage of textures and flavours.
- Sweet Potato Yam Paste Egg Tarts: A sweet treat that’s both nostalgic and satisfying.
- Bolo bun with Butter:Â A heavenly combination of textures, with the crispy exterior yielding to a soft, buttery interior.
- Salted Egg Yolk Custard Bao: A creamy delight that’s irresistible.
- Black Pepper Pork Chop with Wan Tan Noodle: A satisfying and flavorful ensemble that leaves you craving for more.
Transport yourself to the bustling streets of Hong Kong with Swee Choon @ Changi’s diverse beverage menu available 24/7. From the authentic Hong Kong Milk Tea to the invigorating Yuan Yang and the aromatic Hong Kong Coffee, this outlet promises an around-the-clock cha chaan teng experience.
To commemorate the launch of the 24-hour outlet, Swee Choon is offering an exclusive opportunity. The first 600 patrons to spend a minimum of $10 will receive a limited-edition NETS card preloaded with $5. Whether it’s breakfast, lunch, dinner, or a midnight snack, this offer is yours to enjoy.
Under the visionary leadership of third-generation owner Ernest Ting, Swee Choon has embraced the digital age, enhancing its online menu and expanding delivery options. They now offer frozen dim sum, allowing you to enjoy their signature dishes in the comfort of your own home. With five outlets across the island, including this 24-hour concept at Changi, Swee Choon continues to redefine the dim sum experience for a new generation.
If you find yourself at Changi Airport Terminal 2, we highly recommend visiting Swee Choon Tim Sum. It’s not just a meal, but a journey through time and taste. This 24-hour oasis offers an experience that transcends culinary boundaries. Swee Choon’s menu features a blend of classic dim sum dishes and modern gastronomic delights that will tantalize your senses at any hour of the day or night.
Swee Choon Tim Sum @ Changi | Changi Airport Terminal 2, Airport Boulevard, #01-07
